AVEO Table + Bar

Find yourself whisked away to an oceanview dining experience reminiscent of a coastal fishing town south of the border. Featuring fresh, local ingredients from the season’s bounty, the AVEO kitchen takes inspiration from Latin America’s rich culinary history and generations-old traditions. An approachable menu showcases local seafood, prime filets, savory sandwiches, and fresh salads, while also introducing Latin staples such as fried potatoes – patatas bravas – pan al horno, and ceviches. At the expansive bar, explore the vivid list of bebidas, including refreshing palomas and margaritas, as well as a signature twist on the authentic Rum & Coke. Salud!

Hours | Breakfast: 7:00 a.m. - 11:00 a.m. | Lunch: 11:00 a.m. - 5:00 p.m. | 5:00 p.m. - 9:00 p.m.

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Breakfast | Lunch | Dinner | Beverages

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Social Hour

Sunday-Thursday • 3pm-5pm

Gather with friends and colleagues at the AVEO bar for Social Hour. Explore Chef David Kasparian's specialty menu of small bites showcasing comfort food favorites including Carnitas Fries with queso dipping sauce, Chips and Guacamole, Truffle Fries, and a Brazilian favorite—Tapioca Bites, lightly fried and flaunting a mix of sweet and savory flavors. For a spirited afternoon, enjoy specials on select wines, beer, and cocktails.

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