AVEO Table + Bar

Find yourself whisked away to an oceanview dining experience reminiscent of a coastal fishing town south of the border. Featuring fresh, local ingredients from the season's bounty, the AVEO kitchen takes inspiration from Latin America's rich culinary history and generations-old traditions. An approachable menu showcases local seafood, prime filets, savory sandwiches, and fresh salads, while also introducing Latin staples such as clay baked bread, queso fundido, and ceviche. At the expansive bar, explore the vivid list of bebidas, including refreshing palomas and margaritas, as well as a signature twist on the authentic Rum & Coke. Salud!

Hours of Operation

Breakfast • 7:00 a.m. - 11:00 a.m.
Lunch • 11:00 a.m. - 5:00 p.m.
Dinner • 5:00 p.m. - 9:00 p.m.
(hours of operation are subject to change)

MAKE A RESERVATION

A Table With Food And Drinks On It

Easter Brunch

Resort Guests and Members Only

Celebrate Easter with a festive Brunch Buffet and live musician at AVEO Table + Bar. Dine on the outdoor terrace and enjoy an expansive spread of culinary offerings, including classic breakfast standards, a carving station, seafood display, cheese & charcuterie, and traditional holiday entrées.

$195 per adult, includes one glass of sparkling wine

$80 per child (ages 3-12)

does not include tax and gratuity

Learn More

For parties of six guests or more, a 20% gratuity will be added to the dining bill.