Breakfast
cvb
ACAI BOWL $19
Seasonal Fruit | Berries | Organic Granola Greek Yogurt | Tangerine Honey | Coconut
STEEL CUT OATMEAL $13
Banana Brûlée | Citrus Mascarpone| Nuts & Honey
SMOKED SCOTTISH SALMON $27
Cream Cheese | Heirloom Tomatoes | Capers Onions | Toasted Bagel
SEASONAL FRUIT & COTTAGE CHEESE $19
Toasted Banana Bread
AVOCADO TOAST $23
Poached Egg | Prosciutto | Cured Tomatoes Goat Cheese | Tangerine Honey
THE CONTINENTAL $20
Breakfast Pastries | Orange Juice | Fresh Brewed Coffee
MONDAY– BACK ON TRACK $12
Pineapple | Celery | Ginger
TUESDAY—VEGGIE POWER $12
Carrot | Red Pepper | Broccoli | Sweet Potato
WEDNESDAY— HUMP DAY POWER $12
Carrot | Apple | Pineapple | Celery
THURSDAY— HOME REMEDY $12
Apple | Orange
FRIDAY— ENERGY BOOST $12
Beet | Carrot | Ginger
SATURDAY—PIÑA SUNRISE $12
Pineapple | Beet
SUNDAY—GREEN POWER $12
Broccoli | Celery | Pear
POWER SMOOTHIE $14
Raspberry | Strawberry | Banana | Flax Seed Protein Powder | Non-Fat Greek Yogurt
SUPERFOOD SMOOTHIE $14
Blueberry | Pomegranate Juice | Chia Seeds | Flax Seeds Honey | Non-Fat Greek Yogurt | Fat Free Milk
GREEN ELIXIR $14
Apple | Pineapple | Cucumber | Kale | Celery| Lemon | Ginger
ANTIOXIDANT ELIXIR $14
Carrot | Ginger | Red Beet | Lemon Juice | Agave Nectar
AVEO OMELET $25
CHOICE OF 4
Cured Tomatoes | Kalamata Olives | Caramelized Onion Ham | Peppers | Mushrooms | Cheddar Cheese
CLASSIC BENEDICT $28
Poached Eggs | English Muffi n | Hollandaise
EGG WHITE OMELET $24
Asparagus | Cured Tomatoes | Lemon Zest
TWO EGGS ANY STYLE $28
Potato D’arfi n | Choice Of Breakfast Meat & Toast
HUEVOS RANCHEROS $25
Roasted Tomato Salsa | Soy-Chorizo Black Beans
BAJA BURRITO $26
Carne Asada | Scrambled Eggs | Potato Medley | Avocado Pico De Gallo | Roasted Tomato Salsa
BUTTERMILK BELGIAN WAFFLE $23
Citrus Mascarpone | Berries
BUTTERMILK PANCAKE $21
Citrus Butter | Maple Syrup
RED VELVET PANCAKE $23
Cream Cheese Chanitlly | Berries | Syrup
BRIOCHE FRENCH TOAST $25
Bourbon-Maple Butter | Crème Anglaise
PANCAKES $13
Buttermilk, Chocolate Chip Or Blueberry
FRENCH TOAST $14
Butter | Maple Syrup | Strawberry |Powdered Sugar
WAFFLE $14
Butter | Maple Syrup | Strawberry |Powdered Sugar KIDS EGGS ANY STYLE $15
Egg | Choice Of Bacon Or Sausage | Hash Browns KIDS SCRAMBLE $14
Egg White | Tomato | Cheese |Hash Browns . $7
SHORT STACK | BREAKFAST MEATS SEASONAL FRESH FRUIT | COTTAGE CHEESE HEIRLOOM TOMATOES | POTATO D’ARFIN
Gluten Free, Vegetarian, Vegan
Parties of 6 or more will have an automatic 20% Gratuity applied to check. Please notify us of any food allergies. *Consuming raw or undercooked meat, seafood or eggs may increase your risk for food borne illness.
Lunch
SOUP OF THE DAY $13
Chef’s Creation
CLASSIC BABY GEM CAESAR $19
Croutons | White Anchovy | Garlic Lemon Dressing
WALDORF SALAD $19
Apples | Celeriac | Walnuts | Creamy Dressing
GREEK LOBSTER SALAD $37
Heirloom Tomatoes | Fresh Maine Lobster| Cucumbers Onion | Pita Chips | Olives | Feta Cheese | Oregano Dressing
TUNA NICOISE SALAD $30
California Olive Oil Poached Tuna | Hard Boiled Egg Olive Tapenade | Haricot Vert | Tomato | Arugula GREEN CHICKPEA HUMMUS $14
California Olive Oil | Smoked Paprika | Naan Bread SHRIMP COCKTAIL $24
Bloody Mary Cocktail Sauce CRAB CAKE $22
Avocado | Hearts of Palm | Watercress | Pickled Onions Grain Mustard Dressing . .
All Sandwiches Served With French Fries
PERI PERI CHICKEN $25
Moroccan Rice | Seasonal Vegetables PAN SEARED SALMON $34
White Bean Ragu | Seasonal Vegetables | Tomato Fennel Broth Basmati Rice AVEO BURGER $28
Fiscalini Cheddar Cheese | Caramelized Onions Lettuce | Tomato | AVEO Sauce TURKEY CLUB $22
Avocado | Bacon | Chipotle Mayonnaise | Toasted Sourdough NEW ENGLAND LOBSTER ROLL $35
Fresh Maine Lobster | Parker House Roll | Herb Dressing Pickled Mustard Seed STEAK FRITES $36
Flat Iron Steak | Truffle Fries | Au Poivre Sauce SPAGHETTI POMODORO $22
Tomato | Garlic | Basil | Aged Parmigiano Reggiano TRUFFLE $28
Comte Cheese | Nashi Pear | Truffle | Bechamel Chives | Fried Egg MARGHERITA $26
Heirloom Tomatoes | Basil | Buffalo Mozzarella BBQ CHICKEN $28
Red Onion | Cilantro | BBQ Sauce | Mozzarella TRUFFLE & PARMESAN FRIES $11
Fresno Pepper Ketchup | Tarragon Aioli ROASTED ROOT VEGETABLES $12
Whipped Feta Cheese | Tangerine Honey | Nut Crumble MOROCCAN RICE $9
Basmati Rice | Golden Raisin | Slivered Almonds ADD GRILLED SHIRMP $12
ADD CHICKEN BREAST $8
BUTTERSCOTCH PUMPKIN POT DE CREME $13
Ginger Snap Crumble | Citrus Buttermilk Chantilly Mandarin Gel GOAT CHEESE CHEESECAKE $14
Almond Cake | Honey Thyme Ice Cream | Pomegranate Gelee CHOCOLATE FLOURLESS CAKE $15
Passion Fruit Ganache | Banana | Spiced Caramel Sauce OAT MILK PANNA COTTA $13
Roasted Bartlet Pears | Cashew Granola | Pear Sorbet ICE CREAM $9
Two Scoops Of Chocolate, Strawberry, Or Vanilla WARM CHOCOLATE CHIP COOKIES $9
Served With Milk . $4
THE MINI MONARCH
SHIRLEY TEMPLE
SOFT DRINKS, MILK, CHOCOLATE MILK, ASSORTED JUICES
. .
Gluten Free, Vegetarian, Vegan
Parties of 6 or more will have an automatic 20% Gratuity applied to check. Please notify us of any food allergies. *Consuming raw or undercooked meat, seafood or eggs may increase your risk for food borne illness.
MIXOLOGIST FUSIONS $20
THE LOWER FLOOR $20
Hendrick’s Gin | Lemon | Lime | Muddled Cucumber Egg White Simple Syrup | Sparkling Wine PATIO BREEZE $20
Pisco | Yuzu | Lime | Simple Syrup | Egg White | Angostura Bitters FRAGOLA OLD FASHIONED $20
Eagle Rare Bourbon | Chocolate Bitters Angostura Bitters | House-made Strawberry Syrup AVEO G&T $20
Nolet’s Gin | Tonic | Raspberry Petals | Rose Water Spritz GARDEN SELTZER $20
Belvedere Vodka | Lemon | Lime | Simple Syrup Muddled Seasonal Fruit | Ginger Beer PASSIONFRUIT FRESNO MARGARITA $20
Herradura Silver Tequila | Passionfruit Agave Syrup Lime | Muddled Fresno Chili BOTANICO $20
Botanist Gin | Butterfly Pea Flower | Simple Syrup Combier | Lemon SPRITZ & SANGRIA $20
SPRITZ VENEZIANO $20
Aperol | Cava | Soda | Slice of Orange CAMPARI SPRITZ $20
Campari | Prosecco | Sods | Slice of Orange RED WINE SANGRIA $20
Cabernet Sauvignon | Calvodos | Orange Juice Sugar | Soda | Fruits & Berries WHITE WINE SANGRIA $20
Sauvignon Blane | Calvados | Fruit & Berries Sugar | Soda DRAFT BEER $8
KARL STRAUSS—FOLLOW THE SUN—PILSNER
STELLA ARTOIS—LAGER
STONE—DELICIOUS—IPA
LOCAL BEER $9
HANGER 24 ORANGE WHEAT
RED TROLLY ALE
TOWER 10 IPA
UNA MAS AMBER LAGER
DOMESTIC BEER .
COORS LIGHT, USA 9
DOC’S APPLE CIDER, USA 12
BUD LIGHTS, USA 9
BUD LIGHTS, USA 9
IMPORTED BEER .
AMSTEL LIGHT, NL 10
CORONA, MX 10
HEINEKEN, NL 10
HITACHINO RICE ALE, JP 13
ST. PAULI GIRL, DE 9
(ALCOHOL FREE) WINES BY THE GLASS & BOTTLE .
CHAMPAGNES | SPARKLINGS | CAVA .
POEMA, Cava Brut, Spain GL - 18, BT - 79
TAITTINGER, La Françoise, Champagne, France BT - 110
VEUVE CLICQUOT, Yellow Label, Champagne, France GL - 38, BT - 146
ZONIN, Prosecco, Italy 187ml BT - 16
MOET & CHANDON, Brut Imperial, France, 187ml BT - 28
KEENWOOD, “yulupa” Chardonnay, Sonoma GL - 16, BT - 60
CAKEBREAD, Chardonnay, Napa Valley GL - 30, BT - 132
SONOMA CUTRER, Chardonnay, Sonoma GL - 18, BT - 78
JAYSON, Chardonnay, Napa Valley BT - 125
KIM CRAWFORD, Sauvignon Blane, New Zealand GL - 22
CAKEBREAK, Sauvignon Blane Napa Valley GL - 23, BT - 80
DUCKHORN, Sauvignon Blane, Napa Valley BT - 72
MASI, “Masianico” Pinot Grigio, Italy GL - 16, BT - 54
CHATEAU ST. MARGUERITE, “Symphonie” BT - 69
Vermentino, France GL - 18, BT - 70
Loewen, Reisling Kabinett, Germany
WHISPERING ANGEL, Provence, France GL - 18, BT - 74
VON WINNING, Pinot Noir Rose, Germany GL - 18, BT - 74
SEAGLASS, Pinot Noir, Santa Barbara GL - 15, BT - 59
A TO Z, Pinot Noir, Oregon GL - 16, BT - 72
RAEN, “Royal St. Robert” Pinot Noir, Sonoma Coast BT - 138
GUNDLACH BUNDSHU, “Mountain Cuvee”, Sonoma GL - 16, BT - 70
RIDGE, “Three Valleys” Zinfandel, Sonoma GL - 22, BT - 84
KENWOOD, “Yulupa” Cabernet Sauvignon, Sonoma GL - 16, BT - 64
DAOU, Cabernet Sauvignon, Paso Robies GL - 20, BT - 88
FORTRESS, Cabernet Sauvignon, Sonoma BT - 72
TERRAZAS, “Reserva” Malbec GL - 15, BT - 68
12 YEARS & UNDER .
SUPER MARIO’S WHOLE SPAGHETTI $11
With Tomato Sauce Or Parmesan And Butter (Gluten Free Option Available) MIGHTY MAC AND CHEESE $9
GRILLED CHICKEN OR FISH OF THE DAY $18
Side Of Vegetables Or Mac & Cheese TINY TOP PIZZA $13
Cheese Or Pepperoni
SOUP OF THE DAY OR CHICKEN NOODLE SOUP $6
KIDS GREEN SALAD $8
Carrots | Dried Cranberries | Toasted Pumpkin Seeds Cucumbers | Tomatoes Your Choice Of Dressing: Ranch, Balsamic Vinaigrette, Or Thousand Island FARMHOUSE CRUDITE WITH RANCH $8
CHEDDAR CHEEESE BUILDING BLOCKS $9
With Grapes, Apple Wedges Or Fries PEANUT BUTTER AND JELLY SANDWICH $8
GRILLED CHEESE SANDWICH $10
NUTELLA & BANANA ON WHEAT $9
(Gluten Free Option Available) CHICKEN FINGERS $16
Served With Bbq Sauce CHEESEBURGER SLIDERS $16
Dinner Menu
SOUP OF THE DAY 13
Chef’s Creation
GREEN CHICKPEA HUMMUS $14
California Olive Oil | Smoked Paprika | Naan Bread CLASSIC BABY GEM CAESAR $19
Croutons | White Anchovy | Garlic Lemon Dressing WALDORF SALAD $19
Apples | Celeriac | Walnuts | Creamy Dressing CRAB CAKE $22
Avocado | Hearts of Palm | Watercress | Pickled Onions
Grain Mustard Dressing
SEARED DAY BOAT SCALLOPS $22
Corn Puree | Chicken Jus| Pop Corn SHRIMP COCKTAIL $24
Bloody Mary Cocktail Sauce TUNA NICOISE SALAD $30
California Olive Oil Poached Tuna | Hard Boiled Egg
Olive Tapenade | Haricot Vert | Tomato | Arugula
GREEK LOBSTER SALAD $37
Heirloom Tomatoes | Fresh Maine Lobster| Cucumbers
Onion | Pita Chips | Olives | Feta Cheese | Oregano Dressing
SPAGHETTI POMODORO $22
Tomato | Garlic | Basil | Aged Parmigiano Reggiano PERI PERI CHICKEN $25
Moroccan Rice | Seasonal Vegetables AVEO BURGER $28
Fiscalini Cheddar Cheese | Caramelized Onions
Lettuce | Tomato | AVEO Sauce | French Fries
PAN SEARED SALMON $34
White Bean Ragu | Seasonal Vegetables | Tomato Fennel Broth
Basmati Rice
NEW ENGLAND LOBSTER ROLL $35
Fresh Maine Lobster | Parker House Roll | Herb Dressing
Pickled Mustard Seed | French Fries
PAN-SEARED CHILEAN SEA BASS $38
Orange-Coconut Milk | Black Forbidden Rice
Pickled Red Onion |Oranges |Roasted Almond
8 OZ FILET $42
Truffle Fries | Au Poivre Sauce ROASTED LAMB RACK PROVENCALE GRATIN $44
Seasonal Vegetables | French Fries MARGHERITA $26
Heirloom Tomatoes | Basil | Buffalo Mozzarella TRUFFLE $28
Comte Cheese | Nashi Pear | Truffle | Bechamel
Chives | Fried Egg
BBQ CHICKEN $28
Red Onion | Cilantro | BBQ Sauce | Mozzarella MOROCCAN RICE $9
Basmati Rice | Golden Raisin | Slivered Almonds TRUFFLE & PARMESAN FRIES $11
Fresno Pepper Ketchup | Tarragon Aioli ROASTED ROOT VEGETABLES $12
Whipped Feta Cheese | Tangerine Honey | Nut Crumble ADD CHICKEN BREAST $8
ADD GRILLED SHIRMP $12
ADD GRILLED LOBSTER TAIL $22
BUTTERSCOTCH PUMPKIN POT DE CREME $13
Ginger Snap Crumble | Citrus Buttermilk
Chantilly Mandarin Gel
OAT MILK PANNA COTTA $13
Roasted Bartlet Pears | Cashew Granola | Pear Sorbet GOAT CHEESE CHEESECAKE $14
Almond Cake | Honey Thyme Ice Cream | Pomegranate Gelee CHOCOLATE FLOURLESS CAKE $15
Passion Fruit Ganache | Banana | Spiced Caramel Sauce ICE CREAM $9
Two Scoops Of Chocolate, Strawberry, Or Vanilla WARM CHOCOLATE CHIP COOKIES $9
Served With Milk THE MINI MONARCH $4
SHIRLEY TEMPLE $4
SOFT DRINKS, MILK, CHOCOLATE MILK, ASSORTED JUICES $4
. .
Gluten Free, Vegetarian, Vegan
Parties of 6 or more will have an automatic 20% Gratuity applied to check. Please notify us of any food allergies.
*Consuming raw or undercooked meat, seafood or eggs may increase your risk for food borne illness.
MIXOLOGIST FUSIONS .
THE LOWER FLOOR $20
Hendrick’s Gin | Lemon | Lime | Muddled Cucumber Egg White
Simple Syrup | Sparkling Wine
PATIO BREEZE $20
Pisco | Yuzu | Lime | Simple Syrup | Egg White | Angostura Bitters FRAGOLA OLD FASHIONED $20
Eagle Rare Bourbon | Chocolate Bitters Angostura
Bitters | House-made Strawberry Syrup
AVEO G&T $20
Nolet’s Gin | Tonic | Raspberry Petals | Rose Water Spritz GARDEN SELTZER $20
Belvedere Vodka | Lemon | Lime | Simple Syrup
Muddled Seasonal Fruit | Ginger Beer
PASSIONFRUIT FRESNO MARGARITA $20
Herradura Silver Tequila | Passionfruit Agave Syrup
Lime | Muddled Fresno Chili
BOTANICO $20
Botanist Gin | Butterfly Pea Flower | Simple Syrup
Combier | Lemon
SPRITZ & SANGRIA .
SPRITZ VENEZIANO $20
Aperol | Cava | Soda | Slice of Orange CAMPARI SPRITZ $20
Campari | Prosecco | Sods | Slice of Orange RED WINE SANGRIA $20
Cabernet Sauvignon | Calvodos | Orange Juice
Sugar | Soda | Fruits & Berries
WHITE WINE SANGRIA $20
Sauvignon Blane | Calvados | Fruit & Berries
Sugar | Soda
DRAFT BEER $8
KARL STRAUSS—FOLLOW THE SUN—PILSNER
STELLA ARTOIS—LAGER
STONE—DELICIOUS—IPA
LOCAL BEER $9
HANGER 24 ORANGE WHEAT
RED TROLLY ALE
TOWER 10 IPA
UNA MAS AMBER LAGER
DOMESTIC BEER .
COORS LIGHT, USA 9
DOC’S APPLE CIDER, USA 12
BUD LIGHTS, USA 9
BUDWEISER, USA 9
IMPORTED BEER .
AMSTEL LIGHT, NL 10
CORONA, MX 10
HEINEKEN, NL 10
HITACHINO RICE ALE, JP 13
ST. PAULI GIRL, DE (ALCOHOL FREE) 9
CHAMPAGNES | SPARKLINGS | CAVA .
POEMA, Cava Brut, Spain GL 18 | BT 79
TAITTINGER, La Françoise, Champagne, France BT 110
VEUVE CLICQUOT, Yellow Label, Champagne, France GL 38 | BT 146
ZONIN, Prosecco, Italy 187ml BT 16
MOET & CHANDON, Brut Imperial, France, 187ml BT 26
KENWOOD, “yulupa” Chardonnay, Sonoma GL 16 | BT 60
CAKEBREAD, Chardonnay, Napa Valley GL 30 | BT 132
SONOMA CUTRER, Chardonnay, Sonoma GL 18 | BT 78
JAYSON, Chardonnay, Napa Valley BT 125
KIM CRAWFORD, Sauvignon Blane, New Zealand GL 22
CAKEBREAK, Sauvignon Blane Napa Valley GL 23 | BT 80
DUCKHORN, Sauvignon Blane, Napa Valley BT 72
MASI, “Masianico” Pinot Grigio, Italy GL 16 | BT 54
CHATEAU ST. MARGUERITE, “Symphonie” BT 69
Vermentino, France GL 18 | BT 70
Loewen, Reisling Kabinett, Germany .
WHISPERING ANGEL, Provence, France GL 18 | BT 74
VON WINNING, Pinot Noir Rose, Germany GL 18 | BT 74
SEAGLASS, Pinot Noir, Santa Barbara GL 15 | BT 59
A TO Z, Pinot Noir, Oregon GL 16 | BT 72
RAEN, “Royal St. Robert” Pinot Noir, Sonoma Coast BT 138
GUNDLACH BUNDSHU, “Mountain Cuvee”, Sonoma GL 16 | BT 70
RIDGE, “Three Valleys” Zinfandel, Sonoma GL 20 | BT 84
KENWOOD, “Yulupa” Cabernet Sauvignon, Sonoma GL 16 | BT 64
DAOU, Cabernet Sauvignon, Paso Robies GL 20 | BT 88
FORTRESS, Cabernet Sauvignon, Sonoma BT 72
TERRAZAS, “Reserva” Malbec GL 15 | BT 68
. .
12 YEARS & UNDER
SUPER MARIO’S WHOLE SPAGHETTI $11
With Tomato Sauce Or Parmesan And Butter
(Gluten Free Option Available)
MIGHTY MAC AND CHEESE $9
GRILLED CHICKEN OR FISH OF THE DAY $18 $18
Side Of Vegetables Or Mac & Cheese TINY TOP PIZZA $13
Cheese Or Pepperoni SOUP OF THE DAY OR CHICKEN NOODLE SOUP $6
KIDS GREEN SALAD $8
Carrots | Dried Cranberries | Toasted Pumpkin Seeds
Cucumbers | Tomatoes Your Choice Of Dressing: Ranch, Balsamic
Vinaigrette, Or Thousand Island
FARMHOUSE CRUDITE WITH RANCH $8
CHEDDAR CHEEESE BUILDING BLOCKS $9
With Grapes, Apple Wedges Or Fries PEANUT BUTTER AND JELLY SANDWICH $8
GRILLED CHEESE SANDWICH $10
NUTELLA & BANANA ON WHEAT $9
(Gluten Free Option Available) CHICKEN FINGERS $16
Served With Bbq Sauce CHEESEBURGER SLIDERS $16